Charcuterie Meetup Groups

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Groups 3 Members 339 Interested 45 Cities 3 Countries 2

Largest Meetup Groups

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1

This group is for people who want to be involved in their food chain from source to ready to eat. The purpose is to rekindle and learn the art of food from hunting, fishing, foraging, and growing to preparation, storage and consumption with a locavor

307
Members
2
Private

We are passionate about the art, science and craft of home- or house- cured and smoked meats. We will share our existing knowledge and experience. We will support and celebrate one another's endeavors and help troubleshoot problems in our home curing

25
Salumis
3

This is a participants-only group of cooks who are passionate (or who think they might become passionate) about making dishes with the so-called "variety meats" (tripes, sweetbreads, fries, feet, ears, etc.), and charcuterie, including fresh and ferm

7
Cooks with guts

Newest Meetup Groups

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March 10, 2013
Private

We are passionate about the art, science and craft of home- or house- cured and smoked meats. We will share our existing knowledge and experience. We will support and celebrate one another's endeavors and help troubleshoot problems in our home curing

25
Salumis
November 25, 2011

This is a participants-only group of cooks who are passionate (or who think they might become passionate) about making dishes with the so-called "variety meats" (tripes, sweetbreads, fries, feet, ears, etc.), and charcuterie, including fresh and ferm

7
Cooks with guts
August 1, 2011

This group is for people who want to be involved in their food chain from source to ready to eat. The purpose is to rekindle and learn the art of food from hunting, fishing, foraging, and growing to preparation, storage and consumption with a locavor

307
Members

Cities with the most people interested in Charcuterie Meetups

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